Dr. Simone Falcini
Associate professor
Expertise area
Food and Restaurants Management – Health and Nutrition Sciences
Education
Dr. of Excellence (SUSL)
Professional
Director of the Italian Academy of Chef Education - Ristostar Project Manager - Member of the APCI National Chefs Council - Member of the Federation of Italian Confectioners - Consultant Chef Confectioner - Executive Chef - Consultant for catering and personnel.